Cheddar Cheese Sauce

Cheddar Cheese Sauce

Ingredients:

1 tsp butter
1/3 cup mayonnaise (I used soy free Vegenaise)
1 1/3 cup shredded sharp cheddar
¼ tsp salt
Dash of garlic powder
Dash of black pepper
Dash of dried dill weed

Directions:
 
Heat butter and mayonnaise on very low heat in a nonstick pot.
Add cheese and spices.
Stir and remove from heat.
 
Use to top vegetables such as broccoli, cauliflower, or asparagus.
 
Serves 2 to 4