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Main Course RECIPES

SPECIFICATIONS FOR PROTEINS AND PRODUCE:
 
- wild-caught fish
- free-range chicken
- 100 % grass fed beef
​- organic vegetables and fruit

​
Dinners include a protein and vegetables.

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7/29/2021

Grilled Filet Mignon

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GRILLED FILET MIGNON
​
Ingredients:

2 pieces of grass-fed filet mignon (8 oz. each)
olive oil
salt
pepper
garlic salt

Directions:

Prepare grill to high heat.

Brush both sides of steaks with olive oil in a pan.

Place meat on hot grill.
Sprinkle liberally with salt, pepper, and garlic salt. Grill for 6 minutes on first side.
Flip and season second side.
Grill about 6 minutes on second side.



Serves 2 - 4

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